Janthikalu

Janthikalu (Andhra Murukulu) are traditional South Indian crunchy snacks made from rice flour, lentils, butter, and mild spices. Carefully hand-pressed into spiral shapes and fried to golden perfection, they deliver a light, crispy texture with a savory, authentic homemade taste. Perfect for tea time, festive gifting, or anytime snacking, Janthikalu bring the true flavor of Andhra kitchens straight to your home.